Winter Birding with Drew Monkman

A snowy owl perched on a branch, wings spread

In deep winter, unless you’re an avid skier or snowshoer, it can feel a bit like the outdoor season is on pause. According to naturalist and avid birder Drew Monkman, nothing could be further from the truth. “You can typically find 70 or so species of birds here from December through March,” he says. “Winter … Read more

Life on the Farm: Agritourism at Harley Farms

A hand-painted sign reading "Tours Check-In," surrounded by gourds

Harley Farms is built on strong fundamentals. The Keene-area farm produces high welfare beef, pork, and lamb, as well as eggs, chicken, and turkey. That means ensuring their animals are free from stress, hunger, and thirst, as well as free to exhibit natural behaviours such as foraging and roaming. On top of that foundation, they’ve added agritourism experiences to help show the public exactly what that means.

Catch a Free Concert in Kawarthas Northumberland (Summer 2023)

A musician plays piano on a bandstand, seen from behind with the crowd watching

Music drifting across the park on a sunny day is one of the surest signs of summer—and it happens all across the region. Whether you’re visiting for the day or looking for activities to round out a longer stay, the options below virtually guarantee a good time (weather permitting!). Peterborough Musicfest (Del Crary Park, 100 … Read more

Taste of the TSW with Jeff Bray: Cake by the Lake

Overhead view of cake boxes and a pink plate

Bobcaygeon is broken into two parts: the mainland and the islands. Together, they make up an idyllic cottage country community.

The main island is by far the largest. This is where you’ll find the largest concentration of shopping, outdoor recreation rentals, and food and beverage options. Bridges across the Bobcaygeon River connect it to the mainland—and to the second island, home of Lock 32 along the Trent-Severn Waterway.

The third island is the smallest of the three, and only big enough for a handful of buildings. It’s easy to miss, but explore and you’ll find a hidden gem: Cake by the Lake, a specialty bakery that packs a surprising variety into its tiny shopfront.

Taste of the TSW with Jeff Bray: The El (P)

Wall of paintings at El (P) restaurant

I am restaurant obsessed. I worked in the industry for 20 years doing everything from washing dishes to owning a business myself to teaching Restaurant Operations at Centennial College.

When I go out I have high expectations, but not unreasonable expectations. I expect the food to be of a quality related to the concept. I expect to feel some value in the experience, and I expect friendly and fairly prompt service. Not unreasonable, but extremely rare. The El (P) gives me these things.