Taste of the TSW with Jeff Bray: Lock & Anchor
The village of Youngs Point may look tiny, but boaters exploring the Trent-Severn Waterway know it packs a lot in. For instance, there’s the historic Young Points Bridge, one of the oldest metal bridges in Ontario—and plenty of good eating. Dock a boat at Lock 27 and you’re not far from Lock & Anchor Eatery, a family-owned and operated restaurant that feels more like a home than a business after 30+ years and many owners and variations.
With no prior restaurant experience, Janice and Max Costa purchased Granny’s Kitchen back in 2016 in the hopes of inspiring their kids to move nearby and get involved. Having owned a restaurant myself, I can confidently say this is not a great reason to open a restaurant. The husband and wife team dug in nonetheless, and transformed the space into something they and their kids would be proud of.